Rich, complex and deep, our organic cacao has bitter sweet chocolate notes. Long associated with slow, intentional moments, cacao transforms a simple drink into something grounding and indulgent.
Organic Reishi
A quiet, grounding presence. Reishi is a treasured mushroom, traditionally used in wellness practices for centuries. With its subtle earthy notes, it brings depth and balance to the blend.
Organic Ashwaganda
A time-honoured botanical. Ashwagandha has been used for generations in calming Ayurvedic traditions and is included as part of the blend’s grounding botanical profile.
Organic Maca
Warmth and depth. Maca is a naturally earthy root traditionally used for vitality, with soft, malty notes. It adds warmth and a gentle sweetness that complements the richness of cacao.
Organic Shatavari
Rooted in tradition. Shatavari is a botanical long used in Ayurvedic women's wellness rituals, included here as part of a carefully considered blend designed to honour slower, more reflective moments.
Organic Coconut Milk
For softness and balance. Coconut milk powder creates a smooth, creamy texture that softens the intensity of cacao and gives the blend its comforting, rounded finish.
Organic Carob
Gentle natural sweetness. Carob brings soft caramel notes and a subtle natural sweetness, balancing the deeper tones of cacao and rounding the blend beautifully.
